Národná kuchyňa - ostatné

A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefully designed to be as easy as possible. The hotly anticipated new collection from Sunday Times bestselling author Sabrina Ghayour, every recipe in Persiana Easy...
37.95 €
Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (and featured in the Netflix docuseries Chef's Table), in his first home-cooking book Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine...
37.95 €
Pardiz is a personal journey into Manuela Darling-Gansser's "paradise past". Having lived in Iran for the first nine years of her life, she returned as an adult to reconnect with the country she remembered so fondly. This book is a celebration of that time;...
37.95 €
'Season the dish until the ghost of our ancestors tells you to stop!' In Malay, sama sama ('same same') is a way of saying 'you're welcome' to reinforce the idea of togetherness and equality in this everyday exchange. From successful restaurateur and Saturday...
37.95 €
A stunning, authentic and evocative cookbook on the food of Beirut – the heart of Lebanon. Beirut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet a thriving, vibrant foodie reputation. Perfectly poised between the Middle...
37.95 €
Blending simple yet elegant recipes with delightful family memories, this beautifully inviting cookbook brings the pleasures of the Tuscan countryside to your own kitchen table. Chef and food stylist Mattia Risaliti grew up in Tuscany with a large family that...
37.9 €
120 STRAIGHT-FORWARD AND STRAIGHT-UP TASTY RECIPES FROM AWARD WINNING FOOD WRITER, GEORGINA HAYDEN Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect any day of the week. 'This book?...
37.9 €
From the Queen of Middle Eastern cookery, every recipe in Persiana One makes irresistible Middle Eastern flavours easier than ever in one pot, one tray or one pan. From dips and bits that make snacking sublime to spectacular salads, and from easy everyday dinners...
36.99 €
Instant New York Times Bestseller Cooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie "ArnieTex" Segovia Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexican cuisines in the comdia...
36.95 €
Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta's Danny Freeman Author and pasta expert Danny Freeman is known for his fun and vibrant approach to cooking. His first book, Danny Loves Pasta, made homemade pasta...
36.95 €
Stews are colourful, flavourful, they can transport you anywhere - from France to India, Brazil to Japan, or to the nostalgic smells of the kitchen you grew up in. But stews don't get celebrated enough. In over 100 recipes from around the world, discover how...
36.95 €
The key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it! Alfredo Garcia (better known as social media sensation Freddsters) is a first generation Mexican American. Born in the Rio Grande Valley...
36.95 €
Borbás Marcsi érzelmekkel átszőtt könyvsorozatának negyedik kötete ezúttal az év legszebb időszakán kalauzolja át az olvasót. A magyar gasztronómia nagy utazója a disznóvágáskor készülő ételeket, a tradicionális böjti recepteket, a karácsonyi és szilveszteri...
36.92 €
In her first cookbook, full of beautiful photography, social media star and baker Betül Tunç of Turkuaz Kitchen immerses us into her magical world of baking. With warm, achievable, and inspiring recipes, Turkuaz Kitchen invites readers into the kitchen to immerse...
36.9 €
Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbookfeaturing seasonal dishes, healthy entrees, and so much more. Go beyond...
36.9 €
Israel and Palestine share an outstanding and dynamic cuisine. Divine Food is a visually striking collection of recipes from local markets, Arab traditions, the nomadic tribes of the desert, and the hip restaurants of Tel Aviv. Divine Food takes readers on...
36.5 €
A stunning cookbook containing more than 50 authentic recipes from the tables of Sicily, the most colorful region of Italy. Recipes are accompanied by texts detailing Sicilian ingredients, producers, food markets, and specialty stores.
36 €
The best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare. Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv-Poirson,...
35.95 €