1. Domov
  2. Knihy
  3. Kuchárske knihy
  4. Národná kuchyňa
  5. Ázijská
  6. Vegetables - The Indian Way - Camellia Panjabi Ázijská
Ázijská Vegetables - The Indian Way - Camellia Panjabi

Vegetables - The Indian Way - Camellia Panjabi

51.95 €
Do obchodu

A DEFINITIVE COLLECTION OF INDIA'S MOST DELICIOUS AND AUTHENTIC VEGETABLE DISHES From Camellia Panjabi MBE - bestselling author and celebrated restaurateur. 'Glorious regional recipes ... hugely inspiring' Claudia Roden -- Flavour is at the heart of vegetarian cooking in India. From baby aubergines cooked in nutty masala and crispy onion bhajia served with piping hot chai, to smoky jalfrezi paneer and home-style black dal, this compendium of a cookbook shows how to cook the real Indian meals eaten at home, at celebrations, in restaurants and from street stalls. Written and compiled by Camellia Panjabi MBE, bestselling author, entrepreneur and restaurateur, this is a beautiful must-have book that anyone who loves to cook and eat Indian food will need on their shelf. Arranged by vegetable type, over 120 achievable recipes and stunning bespoke photography elevate and celebrate each ingredient, taking readers to parts of India they'll never have experienced before. Accompanied by fascinating notes on culinary history, vital nutritional information, and invaluable guidance on methods, equipment and - of course - spices, this is a definitive guide for cooks throughout the world.

Podobné produkty

Hobby - ostatné Vegetable Part-2: Vegetable Greens - Joshi Harshita
Vegetable Part-2: Vegetable Greens - Joshi Harshita
Vegetable greens are complete source of minerals, vitamins and plant chemicals that keeps oneself protected from various diseases. It is advised by all the health practitioners to include green leaves at least once in a day. Green leafy vegetables are also...
1.73 €
Do obchodu Detail
Cudzojazyčná literatúra Vegetables
Vegetables
This book contains stunning images for use as a graphic resource or inspiration. All the illustrations are stored in high-resolution format on the enclosed free CD-ROM and are ready to use for professional quality printed media and web page design. The pictures...
25.53 €
Do obchodu Detail
Hobby - ostatné Vegetables
Vegetables
Vegetable definition is - a usually herbaceous plant (such as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal. Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning...
2.6 €
Do obchodu Detail
Hobby - ostatné Vegetables At A Glance
Vegetables At A Glance
Vegetables are the edible parts of the plants i.e. fruit, bark, root, leaves, etc. It is consumed on daily basis to live a healthy life. Vegetables are full of nutrition. Vegetables are available in large number of varieties, sizes and colors.
0.86 €
Do obchodu Detail
Národná kuchyňa - ostatné Vegetables from an Italian Garden
Vegetables from an Italian Garden
A season-by-season guide to cooking vegetables the Italian way Contains more than 400 authentic, delicious and good-value vegetable recipes from the Silver Spoon kitchen. Organised by season, recipes are accompanied by specially commissioned photographs and...
35 €
Do obchodu Detail
Hobby - ostatné Roots as Vegetables - Jose Ciiju Roby
Roots as Vegetables - Jose Ciiju Roby
Root vegetables are those vegetables where edible portion of the plant is a modified storage root. Popular root vegetables are carrots, beetroots, rutabaga, turnips, radish, sweet potatoes and cassava. Parsnips and Hamburg parsley are also root vegetables.
6.1 €
Do obchodu Detail
Hobby - ostatné Bulbous Vegetables - Jose Ciiju Roby
Bulbous Vegetables - Jose Ciiju Roby
This is a small book, which mainly deals with SIX bulb vegetables namely onion, garlic, shallots, leek, chives, and scallions and spring onions. All bulb vegetables are known for their characteristic pungent flavor due to the presence of a group of sulfur compounds...
2.61 €
Do obchodu Detail
Hobby - ostatné Growing Vegetables - Jose Ciiju Roby
Growing Vegetables - Jose Ciiju Roby
This small book explains in detail growing practices, health benefits, food preparations, and nutrient information of four popular vegetables namely, artichokes, crosnes, broccoli and chives. Artichokes and crosnes are perennial vegetables and are used in rare...
2.61 €
Do obchodu Detail
Hobby - ostatné Growing Vegetables - Jose Ciiju Roby
Growing Vegetables - Jose Ciiju Roby
This small book explains in detail growing practices, health benefits, food preparations, and nutrient information of three nutrient-rich vegetables namely, knolkhol or kohlrabi, lettuce, and zucchini. Kohlrabi is a brassica vegetable, lettuce is a salad leafy...
2.61 €
Do obchodu Detail