Spain’s capital is also its most ebullient city. To experience Madrid is to explore its restaurants and eateries, prop up its countless bars, and be swept up in its nocturnal charms. In this diverse and open-armed city is a thriving restaurant scene with menus...
Perched on the edge of Lake Michigan, America’s third largest city has long been famous for its modern architecture, raucous character and tumultuous history. During the past couple of decades however, it has become just as well known for its thriving restaurant...
Today, Brussels is not simply the capital city of Belgium. As the home of the European Union and NATO, it is also the political and administrative capital of Europe. However, one of Brussel’s great strengths is that it has retained its traditional charm. Modern...
LA may be known throughout the world as a dream factory that has littered the world with pop cultural paraphernalia but it is more than the sum total of its mass-produced fantasies. It's a thriving hybrid of a city whose eclecticism is reflected in its endless...
Nejnovější výběr a hodnocení nejlepších nejen pražských restaurací. Nejlepší restaurace letos doplnil reprezentativní výběr zážitkových restaurací z různých částí republiky. Čtenáři se tedy mohou těšit na nejaktuálnější výsledky hodnocení zlatými lvy a na skutečně...
Small Restaurants presents the latest work from great architects the world over. These cutting-edge and innovative designs are intended for small spaces; some find their dining rooms occupied by a single table, or one where only a limited number of diners can...
In this sumptuously illustrated book, 22 of the world's most celebrated chefs share their favorite recipes. Culinary stars such as Jean-Georges Vongerichten of New York City's Spice Market, Pierre Gagnaire of London's Sketch, and Michael Kempf of Berlin's FACIL...
S novou knihou z edice Apetit na cestách procestujete Evropu křížem krážem. Nabízíme v ní víc než 150 receptů z 29 zemí. Všechny jsme je vyzkoušeli a uvařili v redakční kuchyni časopisu Apetit. Kniha je rozdělena do šesti kapitol podle jednotlivých částí Evropy...
Cutting-edge architecture and design meets mouthwatering cuisine in Restaurants by Design. Featuring exciting spaces from around the world, this fascinating guide explores the collaborate efforts between world-renowned chefs and some of today's most visionary...