How Does Chocolate Taste on Everest? - Leisa Stewart-Sharpe

13.49 €

Don''t get too comfortable. This isn''t the type of book you can snuggle up with under the covers. Not even close!You''re off on the expedition of a lifetime to experience the sights, sounds, smells, feelings and tastes of the world''s most extreme places.Have you ever wondered what the buzz of the rainforest sounds like on a trek through the Amazon? Or how it would feel to experience the biting cold as you voyage across Antarctica? Or how about how chocolate would taste on Mount Everest?From every heart-bursting sight to tummy-lurching bite, this is a truly immersive round-the-world adventure, where YOU are the explorer.

Podobné produkty

100 % instantný a koncentrovaný srvátkový proteín najvyššej kvality s prídavkom 1,5 miliardy Bacillus v dávke pre pohodové trávenie.
61.9 €
100 % instantný a koncentrovaný srvátkový proteín najvyššej kvality s prídavkom 1,5 miliardy Bacillus v dávke pre pohodové trávenie.
109.9 €
100 % instantný a koncentrovaný srvátkový proteín najvyššej kvality s prídavkom 1,5 miliardy Bacillus v dávke pre pohodové trávenie.
109.9 €
A masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary...
45.95 €
Indulge your inner chocoholic with Chocolate, the decadent and in-depth exploration of the world's favourite sweet treat. Unwrap the secrets of chocolate and learn everything from cacao's origins to how to make chocolate at home. Trace the journey of chocolate...
22.95 €
At the highest level of chocolate-making expertise, award-winning chocolatier Davide Comaschi (World Chocolate Master, 2013; Global Creative Leader at Barry Callebaut) stands out. In this luxurious and comprehensive 600-page chocolate Bible, Comaschi shares...
155 €
Photographer Marc Lagrange had a gift for illuminating intoxicating beauty and communicating timeless elegance. Filled with longing and sensuality, his photographs are a celebration of fantasy and desire. In the early 1990s, Lagrange began to work quite intensively...
49.95 €
The ultimate reference on cooking with chocolate from Ferrandi, the Parisian school of culinary arts that Le Monde dubbed the "Harvard of gastronomy." This book--a complete chocolate course for the home chef from the world-renowned professional culinary school...
35.9 €
Hero prispieva k rastu sily a udržaniu svalovej hmoty vďaka 37 aktívnym zložkám. Exkluzívne a špičkové zdroje surovín.
79.9 €